We start each morning with a “Hiya, sun!”
That’s our abbreviated Sun Salute.
A colorful fruit plate is our traditional weekday breakfast. Never the same -each day is a mealnge of seasonal sweet fruits. We toss in a few mini-berry muffins or hardboiled eggs. Voila!
Our stove top has special copper pot where each day we brew an addictive, floral concoction my granddad, Con, named Con Fefe – a name our family and friends have all used for decades.